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Friday Night Flights

  • Country Fesh Farm Market 8425 Vine Street Cincinnati, OH, 45216 United States (map)

This week is featuring some brand new releases from our friends at Ohio Valley Wines. A juicy super tropical Sauvignon Blanc, followed by three velvety and full flavored red wines. Including a super unique Port barrel aged Pinot Noir from Gnarly Head!


Grab your flight for only $5!

Featured Wines:

Stoneleigh Sauvignon Blanc 2021

Marlborough, New Zealand; $14.99

The vineyards of Stoneleigh are a beacon of what other farmers strive for. They have dedicated more than 75 acres to biodiversity and regenerative land projects. The vineyards are full of beehives and thousands of other plants. Located in the northern side of the Wairau valley giving the wines unique character. You see the classic grapefruit, but then it hits you with a load of tropical fruits.   – Sample $1.50

Gnarly Head “1924” Port Barrel Pinot Noir 2019

California; $12.99

1924; It was the middle of Prohibition and also the year the Delicato family (who started Gnarly Head) planted their first vineyards in California. That rebellious spirit lives on in these wines. This is a silky new world approach to Pinot Noir. Aging a few months in Port barrels adds another level of ripeness, and toasty oak character. Blueberry and blackberry jam, with layers of cocoa and hints of spice. – Sample $1.00

Meiomi Red Blend NV

California; $19.99

A new release from the award-winning team at Meiomi. Sourced throughout the California coast this is a very rich blend of Syrah, Zinfandel, Cabernet Sauvignon, and Merlot. Aged in French oak for 1-2 years before putting together the final blend. Jammy dark fruit; blackberry, cherry, and currants, with the oak rounding it out with hints of vanilla and mocha. Bold with lots of complexity. – Sample $2.00

Three Finger Jack Cabernet Sauvignon 2019

Lodi, California; $16.99

Dense, rich, and velvety; That is what you should expect sipping on this bottle. Sourced from the east side of Lodi where the soil is full of cobble stones, low on nutrients, and low on water. This stress causes the roots to grow deep into the soil, combine that with the hot summer days you get extremely intense, dark Cabernet grapes. Add a splash of Petite Sirah and Malbec, and voila!

“…dense tannin wine offering ripe fruit aromas and flavors of black cherry, black currant, cassis, earth, charred oak and hints of black pepper and natural acidity. The mouthfeel leads to a bold, long, and lingering finish.” – Sample $1.50

Earlier Event: February 25
Three Floyds Tasting
Later Event: March 4
Masthead Beer Tasting